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Indian-inspired catering with fresh, local ingredients by Chef Dhiru in Santa Fe, NM, and surrounding areas. To-go
10/08/2026
Isha & Karl wanted their 140 guests to taste real Tamil cooking at their SITE Santa Fe wedding, and Chef Dhiru built them a menu that did exactly that. They even asked for a Sri Lankan specialty, and he worked on it until it was perfect.
Their guests are still talking about the deep-fried idlis. đź’›
Planning a wedding? Send us your date , link in bio.
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Forget the carving station. 🔥 Our made-to-order dosa station is the part of the night your guests will still be talking about at the next wedding.
Dosas are thin, crispy South Indian crepes made from a naturally fermented rice and lentil batter, cooked right in front of your guests. Fillings include classic potato masala, sweet potato, paneer, Madras chicken, and more!
Planning a wedding? Send us your date, link in bio.
10/02/2026
A big congratulations to our friends at Paper dosa on earning a Michelin Bib Gourmand! We're especially proud to celebrate this milestone, as Paper Dosa is part of Chef Dhiru's story here in Santa Fe. He first came to New Mexico to help open the restaurant, and we're grateful for the connections and community that grew from that experience. Well deserved! ❤️
A very special moment for Chef Dhiru. ❤️
At the Edible New Mexico Local Hero Awards, he accepted the honor of Best Caterer with a few words about what it really takes to run a business, and a family, together.
Running a business with a family is no easy feat. And in a state with so many wonderful catering companies and talented food professionals, being recognized in this way is a tremendous honor.
Chef Dhiru thanked the people who make Marigold Kitchen possible every day: his team, his wife, his in-laws, and every single person who has enjoyed our food and invited us to their table.
Thank you for letting us feed you, celebrate with you, and be part of your community. ❤️
Edible New Mexico
09/24/2026
Food has a way of bringing us back to what matters: each other.
At Marigold Kitchen, food is an expression of community. It’s meant to be shared, passed around the table, talked over, celebrated with, and remembered.
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We love creating desserts that feel just a little unexpected.
One of our favorites? Our Chocolate & Rosewater Tart: rich, delicate, and beautifully balanced with the subtle floral notes of rosewater. A sweet treat with a Marigold Kitchen twist.
09/17/2026
While we LOVE big events, sometimes the most memorable meals happen around a table of 12.
Marigold Kitchen brings restaurant-level thoughtfulness to private gatherings, from intimate dinner parties to milestone celebrations and everything in between.
Small gathering. Big flavors. Zero boring dinner party food.
09/14/2026
One of our favorite things about catering South Asian food? There’s something for everyone.
Vegetarian? Absolutely.
Gluten-free? We have options.
Love spice? We've got you.
Prefer something mild? Of course.
Want to try something completely new? Even better.
A well-designed menu can give guests choice without sacrificing cohesion—and that's exactly what we love creating for large gatherings.
Planning an event with a room full of different tastes? Let’s talk menu.
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We're so excited to be back at Blossoms & Bones this year! Make sure to stop by for a dosa break!
09/07/2026
Marigold Kitchen has been named a "Local Hero" Best Caterer by Edible New Mexico.
For us, catering has always been about creating a sense of place, introducing people to flavors and traditions, and making a meal feel like part of the memory.
We’re incredibly grateful to every couple, family, company, retreat leader, planner, and host who has trusted us with their tables and of course, our team.
Thank you, New Mexico, for welcoming Marigold Kitchen to your celebrations.
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Website
Address
1314 Rufina Circle, A3
Santa Fe, NM
Opening Hours
| 5pm - 7pm |
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